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Alcoholic beverages to be used as hand sanitisers in Japan

Alcoholic beverages to be used as hand sanitisers in Japan
Alcoholic beverages to be used as hand sanitisers in Japan

Strong alcoholic drinks can be used "when absolutely necessary" instead of hand sanitiser in Japanese hospitals, authorities said, as supplies run dry as a result of the coronavirus pandemic.

Spirits with an alcohol proof of between 70 and 83 percent can be substituted to sterilise hands under new rules set out in a health ministry document obtained by AFP on Tuesday.

Some vodkas are that strong, but traditional Japanese tipples such as sake and shochu do not make the grade -- at a maximum alcohol proof of roughly 22 and 45 percent respectively.

But some sake makers have begun producing stronger alcohol products to meet the demand for sanitiser, according to AFP.com. 

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